So I found this great idea online about making cupcakes in ice cream cones! They were an absolute hit and soooo delicious! I made red velvet cupcakes! Happy 21st Birthday Megan! We LOVE you! We also chipped in as a house and bought Megan a ticket to see Shpongle with us! Im so excited!
1) Choose any batter you like!
2) preheat over to 350
3) place ice cream cones in each hold of a regular cupcake pan (like you would a cupcake liner)
4) pour batter into the cones; a little less than the first distinguished edge of the cone
5) bake until done: depending on batter... ours took like 20-25 minutes
6) decorate how you like!
slow cooker: curried vegetable and chickpea stew
2 years ago